{"id":1689,"date":"2023-04-06T22:15:53","date_gmt":"2023-04-06T22:15:53","guid":{"rendered":"https:\/\/stopitasounding.com\/?p=1689"},"modified":"2023-04-23T01:52:07","modified_gmt":"2023-04-23T01:52:07","slug":"carbonara-day","status":"publish","type":"post","link":"https:\/\/stopitasounding.com\/it\/2023\/04\/carbonara-day\/","title":{"rendered":"Buona Giornata della Carbonara!"},"content":{"rendered":"<p class=\"has-rubik-font-family has-custom-font\" style=\"font-family:Rubik\">La Giornata della Carbonara viene celebrata il 6 Aprile, e invita sia gli appassionati di cibo che di Carbonara a festeggiare il classico piatto di pasta italiano fatto con uovo, Pecorino Romano, guanciale e pepe nero. Questi sono gli unici ingredienti; non viene mai fatto con piselli, pollo o panna. E no, la \"Carbonara vegana\" non esiste (a quel punto sarebbe chiamata diversamente). In realt\u00e0, la Carbonara \u00e8 uno dei piatti di pasta pi\u00f9 amati e controversi. Ecco le tre principali teorie sull'origine di questo piatto.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/DFBA800D-EA0B-495C-8E3B-787002E44A79.jpeg\" alt=\"\" class=\"wp-image-1690\" width=\"286\" height=\"203\" srcset=\"https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/DFBA800D-EA0B-495C-8E3B-787002E44A79.jpeg 810w, https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/DFBA800D-EA0B-495C-8E3B-787002E44A79-300x214.jpeg 300w, https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/DFBA800D-EA0B-495C-8E3B-787002E44A79-768x549.jpeg 768w, https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/DFBA800D-EA0B-495C-8E3B-787002E44A79-18x12.jpeg 18w, https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/DFBA800D-EA0B-495C-8E3B-787002E44A79-600x429.jpeg 600w\" sizes=\"auto, (max-width: 286px) 100vw, 286px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"has-rubik-font-family has-custom-font\" style=\"font-family:Rubik\">La prima teoria \u00e8 quella dei minatori di carbone. Si pensa che la parola carbonara voglia dire \"alla maniera dei minatori di carbone\", poich\u00e9 si crede che questo piatto sia stato inventato per la prima volta dai poveri minatori di carbone, o \"carbonari\", che usavano ingredienti economici come uova e formaggio.&nbsp;<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-full is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/2CA57E6D-A9D8-4E25-AAD2-C0F1FC18EE08-edited.jpeg\" alt=\"\" class=\"wp-image-1692\" width=\"206\" height=\"290\" srcset=\"https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/2CA57E6D-A9D8-4E25-AAD2-C0F1FC18EE08-edited.jpeg 481w, https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/2CA57E6D-A9D8-4E25-AAD2-C0F1FC18EE08-edited-213x300.jpeg 213w, https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/2CA57E6D-A9D8-4E25-AAD2-C0F1FC18EE08-edited-9x12.jpeg 9w\" sizes=\"auto, (max-width: 206px) 100vw, 206px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"has-rubik-font-family has-custom-font\" style=\"font-family:Rubik\">La seconda teoria \u00e8 che fosse il piatto segreto di una societ\u00e0 segreta. All'inizio del XIX secolo, a Napoli nacque la societ\u00e0 segreta rivoluzionaria conosciuta come i Carbonari. Vivevano nascosti per evitare di essere uccisi e mangiavano pasta, uova e guanciale.<\/p>\n\n\n<div class=\"wp-block-image\">\n<figure class=\"aligncenter size-large is-resized\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/8CA05245-FC9E-42C8-83ED-9C071EA7C02C_1_105_c-1024x660.jpeg\" alt=\"\" class=\"wp-image-1693\" width=\"323\" height=\"207\" srcset=\"https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/8CA05245-FC9E-42C8-83ED-9C071EA7C02C_1_105_c-1024x660.jpeg 1024w, https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/8CA05245-FC9E-42C8-83ED-9C071EA7C02C_1_105_c-300x193.jpeg 300w, https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/8CA05245-FC9E-42C8-83ED-9C071EA7C02C_1_105_c-768x495.jpeg 768w, https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/8CA05245-FC9E-42C8-83ED-9C071EA7C02C_1_105_c-18x12.jpeg 18w, https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/8CA05245-FC9E-42C8-83ED-9C071EA7C02C_1_105_c-600x387.jpeg 600w, https:\/\/stopitasounding.com\/wp-content\/uploads\/2023\/04\/8CA05245-FC9E-42C8-83ED-9C071EA7C02C_1_105_c.jpeg 1104w\" sizes=\"auto, (max-width: 323px) 100vw, 323px\" \/><\/figure>\n<\/div>\n\n\n<p class=\"has-rubik-font-family has-custom-font\" style=\"font-family:Rubik\">Infine, e forse la teoria pi\u00f9 conosciuta, \u00e8 la storia del soldato americano a Roma. Quando l'esercito degli Stati Uniti arriv\u00f2 a Roma nel 1944, i soldati americani iniziarono a portare le loro razioni giornaliere di uova e bacon ai ristoranti locali dove i cuochi li combinavano con la pasta per creare la Pasta alla Carbonara.<\/p>","protected":false},"excerpt":{"rendered":"<p>Carbonara Day is celebrated on April 6th, and invites food and Carbonara lovers alike to celebrate the classic Italian pasta dish made with egg, Pecorino Romano cheese, guanciale, and freshly ground black pepper.&nbsp;These are the only ingredients and it&#8217;s never made with peas, chicken, or cream. And no, &#8220;vegan Carbonara&#8221; doesn&#8217;t exist (it would be&#8230;<\/p>","protected":false},"author":1,"featured_media":1694,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_coblocks_attr":"Rubik,Rubik","_coblocks_dimensions":"","_coblocks_responsive_height":"","_coblocks_accordion_ie_support":"","_eb_attr":"","om_disable_all_campaigns":false,"_monsterinsights_skip_tracking":false,"_monsterinsights_sitenote_active":false,"_monsterinsights_sitenote_note":"","_monsterinsights_sitenote_category":0,"_kadence_starter_templates_imported_post":false,"_kad_post_transparent":"","_kad_post_title":"","_kad_post_layout":"","_kad_post_sidebar_id":"","_kad_post_content_style":"","_kad_post_vertical_padding":"","_kad_post_feature":"","_kad_post_feature_position":"above","_kad_post_header":false,"_kad_post_footer":false,"_kad_post_classname":"","footnotes":""},"categories":[34,27],"tags":[46,40,20,31],"class_list":["post-1689","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-food-history","category-pasta","tag-carbonara","tag-food-history","tag-italian-food","tag-pasta"],"aioseo_notices":[],"_links":{"self":[{"href":"https:\/\/stopitasounding.com\/it\/wp-json\/wp\/v2\/posts\/1689","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/stopitasounding.com\/it\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/stopitasounding.com\/it\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/stopitasounding.com\/it\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/stopitasounding.com\/it\/wp-json\/wp\/v2\/comments?post=1689"}],"version-history":[{"count":5,"href":"https:\/\/stopitasounding.com\/it\/wp-json\/wp\/v2\/posts\/1689\/revisions"}],"predecessor-version":[{"id":2006,"href":"https:\/\/stopitasounding.com\/it\/wp-json\/wp\/v2\/posts\/1689\/revisions\/2006"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/stopitasounding.com\/it\/wp-json\/wp\/v2\/media\/1694"}],"wp:attachment":[{"href":"https:\/\/stopitasounding.com\/it\/wp-json\/wp\/v2\/media?parent=1689"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/stopitasounding.com\/it\/wp-json\/wp\/v2\/categories?post=1689"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/stopitasounding.com\/it\/wp-json\/wp\/v2\/tags?post=1689"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}